If it looks like a biscuit and it crumbles like a biscuit, why doesn’t it taste like a biscuit? That’s the mystery of the scone, the medieval quick bread turned modern coffee house favorite. Scones originated in Scotland sometime in the 16th century …

Excerpt from:
Scones a mystery no more – Iowa City Press-Citizen

Tags: 16th, coffee-house, mystery, quick-bread, scone, the-16th, the-medieval, the-mystery, the-scone, turned-modern

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